Dried Fruits for the Food and Feed Industry

The Saatenberg H&C GmbH offers high-quality dried fruits for industrial processing in the food and feed industry as well as for international B2B trade.

Dried fruits are a versatile raw material and are used worldwide in food production, in blends, and in specialized applications.

Our range includes a broad selection of dried fruits with defined quality and stable availability.

Quality and Raw Material Characteristics

Our dried fruits are characterized by a consistent structure and controlled quality parameters.

Key quality features:

• uniform fruit size and cut shape

• intense, natural aroma

• high purity

• controlled moisture content

• stable quality across different batches

These characteristics ensure consistent quality during further processing.

Processing and Industrial Suitability

Dried fruits from Saatenberg H&C GmbH are tailored to industrial requirements:

• consistent dosing accuracy

• stable integration into blends and formulations

• versatile application options

Our Range of Dried Fruits

We offer a wide selection, including:

• raisins

• apricots

• dates

• figs

• apple pieces

• pears

• exotic fruits (depending on availability)

Further products are available on request.

Applications of Dried Fruits

Food Industry

Dried fruits are used in:

• mueslis and cereals

• bakery products

• snacks and fruit blends

• processed foods

Feed Industry

Dried fruits are also used in the feed sector in:

• compound feed

• special feed

• supplementary products

Quality Assurance and Certification

The Saatenberg H&C GmbH ensures:

• continuous quality control

• defined product specifications

• testing for residues and contaminants

Certifications such as ISO, GMP+, FDA, Organic, and Kosher are available depending on the product.

Logistics and Delivery

We offer flexible logistics solutions for dried fruits:

• international sourcing and distribution

• transport by sea, air, or land

• delivery in bulk, big bags, or custom packaging units