Lentils for the Food and Feed Industry

The Saatenberg H&C GmbH offers high-quality lentils for industrial processing in the food and feed industry as well as for international B2B trade.

Lentils are among the most important legumes worldwide and are used primarily in food production. Thanks to their versatile applications and stable processing properties, lentils are a key raw material in numerous industrial applications.

Lentil Varieties

The Saatenberg H&C GmbH offers lentils in various standard commercial varieties:

Green Lentils

Robust structure, frequently used in processed foods.

Red Lentils

Peeled and quick to process, especially suitable for industrial applications with short cooking times.

Yellow Lentils

Similar to red lentils, primarily suitable for further processed products.

Brown Lentils

Classic variety for versatile applications.

The different lentil types allow flexible adaptation to specific requirements in food production.

Quality and Raw Material Characteristics

Our lentils are characterized by a consistent structure and defined quality parameters.

Key quality features:

• homogeneous grain size

• high purity

• controlled moisture content

• consistent quality across different batches

These properties are crucial for uniform industrial further processing.

Processing and Industrial Suitability

Lentils from Saatenberg H&C GmbH are tailored to industrial requirements:

• consistent processing in production facilities

• stable properties during mechanical further processing

• efficient integration into various formulations

Product Variants and Specifications

Our lentils are available as:

Whole Lentils

For direct further processing or use in industrial applications.

Peeled Lentils

For applications with faster processing workflows.

Halved Lentils (Split)

For industrial processes with optimized processing.

Lentil Flour

For applications requiring a homogeneous structure.

Applications of Lentils

Food Industry

Lentils are used in:

• processed foods

• plant-based products

• industrial formulations

• international specialties

Feed Industry

Lentils are used in:

• mixed feed

• protein sources

• special feed

Quality Assurance and Certification

The Saatenberg H&C GmbH ensures:

• continuous quality checks

• batch-specific testing

• defined product specifications

Certifications such as organic, ISO, GMP+, FDA, kosher are available depending on the product.

Logistics and Delivery

We offer flexible logistics solutions for lentils:

• international supply chains

• transport by sea, air, or land

• delivery in bulk, big bags, or custom packaging units